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Friday, February 03, 2006

Grammy's Mac and Cheese Recipe (as told by Mom)

You need 3 cups milk, 6 Tbs flour, 5 Tbs of butter, Worcestershire sauce, mustard, 2+ cups Cheddar, 1/4 C. onion. (12 oz macaroni)

Sauté the onion in melted butter. Add the flour and stir till thick and bubbling (beginning to brown).(It's a rue). (Over med. heat) Gradually add the milk, stirring constantly. Cook until thickened. (It's a white sauce). Add 1tsp dry mustard and 1 tsp Worcestershire. turn off heat and stir in cheese until melted.

Pour over 12oz. (dry weight) of cooked macaroni noodles and bake at 350 for 30-35 minutes until bubbly and browned. You could sprinkle the top w ith Parmesan or bread crumbs browned in butter before baking.

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